Weekly Menu

Served 7 Days a week

For Starters

Fried Cheese Curds

Cheddar cheese curds, fried in our Farmers IPA beer batter and served with sriracha ranch.

$10

Tornado Shrimp

Lightly fried shrimp tossed in a mild sweet Thai chili sauce.

$13

Crab Cakes

Fresh crab mixed with honey cornbread and bell peppers, served with our chipotle mayo

$12

Spinach Artichoke Dip

A creamy blend of tender spinach, artichokes, and melted cheeses, baked until golden an bubbling, served with potato chips

$13

Fried Pickles

Crunchy kosher dill pickle slices, fried in our Farmers IPA beer batter and served with our house made garlic and dill dipping sauce.

Maple Gochujang Pork Belly

Crispy fried pork belly tossed in a house made maple gochujang glaze , served with kimchi and topped with toasted sesame seeds and green onions

$14

Greens

Served with a Pretzel Stick

Garden Greens

Fresh garden greens with ripe tomato, cucumber and red onion.

Add

Grilled Chicken$6

Fried Shrimp$7

Steak$11

Greek Salad

Our lettuce mix tossed in a creamy Greek dressing and topped with olives, feta cheese, red onion, cucumber and tomato

$12

All Hands

Served with your choice of French Fries, Sweet Potato Fries, Dirty Fries or Mashed Potato

Spicy Chicken Sandwich

Hand-breaded spicy chicken sandwich with our spicy mayo and dill pickles on a bed of slaw.

$18

Pork Katsu Sandwich

Golden breaded pork katsu on a toasted bun, finished with a drizzle of tangy tonkatsu sauce and piled high with sesame-ginger slaw

$17

Mushroom Swiss Burger

Our custom gourmet burger patty topped with sautéed mushrooms, crispy bacon, Swiss cheese and tarragon aioli on a bed of lettuce, tomato, onion, and pickle all on a brioche bun

$17

Bourbon Bacon Burger

Two of our custom gourmet smash patties grilled and topped with sautéed onions, cheddar cheese and our house bourbon bacon jam, on a bed of lettuce, tomato, onion and pickle

$18

Knives and Forks

Served with your choice of either; Mashed Potato, French Fries, Sweet Potato Fries, and the vegetable of the day

Fish and Chips

Haddock battered in our Farmers IPA beer batter and fried until golden brown

$18

Bourbon Chicken

Tender chicken breast grilled to perfection and topped with melted pineland farms smoked cheddar cheese, crumbled bacon, fresh green onions and our bourbon glaze

$21

Braised Short Rib

Tender braised short rib served over mashed potatoes, and topped with demi-glace, served with vegetable of the day

$31

Baked Stuffed Haddock

Oven baked haddock filled with a buttery seafood stuffing, finished with a lemon and herb cream sauce

$24

Beef Tenderloin Medallions

Three tender filet mignon medallions, topped with a house mushroom stout gravy made with our house brewed Skidder Grease Stout

$35

Sides

French Fries

Dirty Fries

French Fries tossed in a house bbq rub

Sweet Potato Fries

Pretzel Stick

Fresh baked soft pretzel stick.

Mashed Potato

Drinks

Fountain Soda

Coke, Diet Coke, Sprite, Fanta Orange, Root Beer, Lemonade, Dr. Pepper, Sweetened Iced Tea. Free Refills.

Bottled Maine Root Soda

Ginger Brew, Blueberry and Mandarin

Bottled Soda

Mexican Coke, Gold Peak Unsweet Tea

Kids Drinks

Apple or Orange Juice, Milk or Chocolate Milk, Tum-E-Yummy Juice

Hot Drinks

Coffee, Decaf Coffee, Hot Tea

Small Plates

Blackened Fish Tacos

Blackened haddock folded into a warm flour tortilla, topped with pico de gallo and cilantro lime crema

$12

Pulled Pork Bao Buns

Fresh fried bao buns filled with house coleslaw, slow smoked pork butt and BBQ sauce

$12

Spin DIp Quesadilla

Tender chicken breast grilled and folded into a flour tortilla with our spinach artichoke dip and grilled until golden

$14