Weekly Menu

Served 7 Days a week

For Starters

Fried Cheese Curds

Cheddar cheese curds, fried in our Farmers IPA beer batter and served with sriracha ranch.

$10

Tornado Shrimp

Lightly fried shrimp tossed in a mild sweet Thai chili sauce.

$13

Southwest Egg Roll

Crispy fried egg rolls filled with seasoned black beans, shredded cheese, and chicken, served with avocado ranch

$11

Crab Rangoon Dip

Creamy crab and cheese dip loaded with scallions and garlic, baked hot and served with crunchy wonton chips for dipping

$13

Fried Pickles

Crunchy kosher dill pickle slices, fried in our Farmers IPA beer batter and served with our house made garlic and dill dipping sauce.

Maple Gochujang Pork Belly

Crispy fried pork belly tossed in a house made maple gochujang glaze , served with kimchi and topped with toasted sesame seeds and green onions

$15

Pulled Pork Bao Buns

Fresh fried bao buns filled with house coleslaw and slow-smoked pork butt

$12

Greens

Served with a Pretzel Stick

Garden Greens

Fresh garden greens with ripe tomato, cucumber and red onion.

Add

Grilled Chicken$6

Fried Shrimp$7

Steak$11

Southwest Salad

Mixed lettuce greens tossed in our avocado ranch, topped with cherry tomatoes, roasted sweet corn, peppers, onions and finished with cotija cheese

$13

All Hands

Served with your choice of French Fries, Sweet Potato Fries, Dirty Fries or Mashed Potato. Upgrade to Mac & Cheese or Cheese Fries for $3

Spicy Chicken Sandwich

Hand-breaded spicy chicken sandwich with our spicy mayo and dill pickles on a bed of slaw.

$18

Pork Katsu Sandwich

Golden breaded pork katsu on a toasted bun, finished with a drizzle of tangy tonkatsu sauce and piled high with sesame-ginger slaw

$17

Honey Chipotle Burger

8 oz grilled burger cooked to your liking and topped with melted pepper jack, honey chipotle aioli, layered with pickled red onions, lettuce, tomato, and dill pickles. Finished on a toasted brioche bun

$19

Bourbon Bacon Burger

Two of our custom gourmet smash patties grilled and topped with sautéed onions, cheddar cheese and our house bourbon bacon jam, on a bed of lettuce, tomato, onion and pickle

$19

Steak and Cheese

Thin-sliced ribeye piled on a toasted hoagie with melted sharp cheddar, sweet heat pepper jelly, sauteed onions

$22

Fish & Chips

Haddock battered in our Farmers IPA beer batter and fried until golden brown

$18

FIsh Tacos

Blackened mahi mahi topped with pico de gallo and avocado ranch

$20

Knives and Forks

Served with your choice of either; Mashed Potato, French Fries, Sweet Potato Fries, and the vegetable of the day. Upgrade to cheese fries or mac & cheese for $3

Maple Garlic Chicken

Tender chicken breast grilled to perfection and topped with our house maple garlic sauce

$23

Peach Chipotle BBQ Pork Chop

Tender braised short rib served over mashed potatoes, and topped with demi-glace, served with vegetable of the day

$26

Lemon Herb Haddock

Haddock fillets brushed with our secret sauce, crusted with cheddar, parmesan, and bread crumbs, then baked until golden; Topped with a house lemon cream sauce

$24

Sirloin Tips

Tender sirloin tips marinated in extra virgin olive oil, fresh garlic, and balsamic vinegar, then grilled to perfection

$35

Garlic Herb New York Strip

Handcut 14 oz Braveheart New York Strip cooked to your liking and topped with our savory garlic herb butter

$39

Mediterranean Salmon

Herb-rubbed salmon roasted with lemon, garlic, and oregano, finished with basil pesto

$29

Sides

French Fries

Dirty Fries

French Fries tossed in a house bbq rub

Sweet Potato Fries

Pretzel Stick

Fresh baked soft pretzel stick.

Mashed Potato

Mac & Cheese

Drinks

Fountain Soda

Coke, Diet Coke, Sprite, Fanta Orange, Root Beer, Lemonade, Dr. Pepper, Sweetened Iced Tea. Free Refills.

Bottled Maine Root Soda

Ginger Brew, Blueberry and Mandarin

Bottled Soda

Mexican Coke, Gold Peak Unsweet Tea

Kids Drinks

Apple or Orange Juice, Milk or Chocolate Milk, Tum-E-Yummy Juice

Hot Drinks

Coffee, Decaf Coffee, Hot Tea