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Weekend FeaturesServed Friday-Sunday, while supplies last


Cocktail


Blood Moon Margarita
A wicked twist on a margarita with tart pomegranate and sweet cherry. Finished with our house made chili lime rim.
$13.99



Appetizers


Steak and Goat Cheese Flatbread
Shaved ribeye and creamy goat cheese baked on a crisp flatbread, finished with a drizzle of balsamic glaze
$14.99

Wings
House smoked wings fried until crispy then coated with pastrami rub or tossed in your choice of buffalo or maple gochujang
$12.99



Entrees


Smoked Ribeye French Dip
House smoked ribeye thinly sliced with melted provolone and roasted garlic horseradish aioli on a toasted hoagie roll, served with house au jus
$27.99

Hot Honey Fried Chicken
Southern fried boneless chicken breast served on a bed of cheddar jalapeƱo grits, with a drizzle of house made hot honey
$23.99



Dessert


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